15-Minute Beef and Broccoli
Ingredients
- 1 lb flank steak, sliced into bite-sized pieces
- 5 cups broccoli florets
- 1/2 cup low-sodium soy sauce
- 2 tbsp honey
- 4 cloves garlic, minced
- 1 tbsp brown sugar
- 1 tsp pepper
- 1/2 tsp dried rosemary
Directions
- Preheat oven to 425 degrees F. In a large bowl, whisk together soy sauce, garlic, honey, brown sugar, and pepper.
- Add broccoli to bowl and coat with marinade. Place broccoli on baking sheet.
- Add sliced steak to marinade and let sit for at least 10 minutes. Use slotted spoon to place marinated steak on baking sheet. Bake steak and broccoli in oven for 12 minutes, or until cooked through.
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